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Pumpkin Pie Bars

Pumpkin Pie Bars

The ultimate comfort food, Pumpkin Pie Bars are rich, creamy, and spiced to perfection. Made with fresh pumpkin and a buttery crust, these bars are the perfect dessert for any fall gathering. Treat your family tonight with this easy recipe!
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Course Desserts
Cuisine American
Servings 4 servings
Calories 300 kcal

Equipment

  • Mixing Bowl
  • Baking Sheet
  • Whisk
  • Frying Pan
  • Oven

Ingredients
  

  • 1 ½ cup graham cracker crumbs
  • 7 tablespoons butter, melted
  • ¼ cup brown sugar
  • 2/3 cups granulated sugar
  • 1 ½ teaspoon cinnamon
  • ¾ teaspoon kosher salt
  • ¼ teaspoon all-spice
  • ¼ teaspoon ginger
  • ¼ teaspoon cardamom
  • 2 large eggs
  • 1 ½ teaspoons vanilla extract
  • 1 cup fairlife whole milk
  • 1 15 oz. pumpkin puree
  • 1 1/2 cups heavy cream
  • ¼ cup granulated sugar
  • 1 ½ teaspoon vanilla bean paste

Instructions
 

  • Heat oven to 375 degree F. Line a 9-inch square pan with parchment paper.
  • In a large bowl, combine and mix together graham cracker crumbs and melted butter. Press mixture into pan. Bake at 375 degrees F and bake for 10 minutes.
  • In the meantime, make the filling by whisking together brown sugar, granulated sugar, cinnamon, kosher salt, all-spice, ginger, and cardamom. Whisk in eggs and vanilla extract. Add milk and pumpkin puree and whisk to combine. Pour filling into crust. Bake for 40 minutes or until center no longer jiggles when side of pan is tapped.
  • Remove from oven and let cool for 15 minutes. Transfer pan to refrigerator to set for 2 hours before slicing.

Notes

  • Storage: If you have leftovers, store them in an airtight container in the refrigerator for up to 5 days.
  • Freezing: You can freeze these bars for up to 3 months. To do so, slice and wrap them tightly in plastic wrap and place them in a freezer-safe container.
  • Pairing: Consider serving these Pumpkin Pie Bars with a scoop of vanilla ice cream or a dollop of whipped cream for an indulgent treat.
  • Variations: Add chopped nuts to the filling for a crunchy texture, or try a chocolate drizzle on top for a sweet twist.
  • Serving Suggestion: These bars are perfect for potlucks, holidays, or cozy nights in with loved ones.
Keyword easy pumpkin recipe, fall dessert, Pumpkin Pie Bars, Thanksgiving Treat