Air Fryer Quesadilla
The ultimate comfort food, the Air Fryer Quesadilla delivers crispy, cheesy goodness with every bite. Perfect for an easy weeknight dinner, it combines melted cheese, savory chicken, and vibrant vegetables nestled between golden tortillas. Try this quick recipe tonight and indulge in a delicious treat!
Equipment
- Air Fryer
- Chef's Knife
- Skillet
Ingredients
- 28-inch tortillas Flour
- 2 tablespoons Salsa
- 1/4 cup Mozzarella Cheese
- 1/4 cup Mexican Cheese
- 1/4 cup Chicken Breast (pre-cooked and chopped)
- 1/4 small Bell Pepper (chopped)
- 1/8 small Red Onion (finely chopped)
- 1/2 tablespoon Butter (melted)
Instructions
- Preheat your air fryer to 200C/400F for about 5 minutes. This step is crucial as it ensures even cooking and crispiness.
- While the air fryer heats up, lay two flour tortillas on a clean surface. This makes it easy to layer your ingredients.
- On the left side of one tortilla, spread salsa. This will provide a delightful flavor base for your quesadilla.
- On the right side of that same tortilla, sprinkle mozzarella cheese, Mexican cheese, chicken, bell peppers, and onions. Make sure to layer generously for maximum flavor!
- Now, take the tortilla with the salsa and place it on top of the filled tortilla. Press down firmly to ensure everything sticks together.
- Next, brush the tops of the stacked tortilla with melted butter. This will help them achieve that golden crust we all love.
- Carefully place the quesadilla in the air fryer basket. Ensure it lays flat for an even cook. Cook for about 4 to 5 minutes, or until the tortilla is lightly golden brown.
- Once done, remove the quesadilla from the air fryer basket using tongs, as it will be hot. Allow it to cool for a minute.
- Finally, cut the quesadilla into four portions. Serve immediately with extra salsa or guacamole if desired!
Notes
- Storage: Store leftover quesadillas in airtight containers in the refrigerator for 3 to 4 days.
- Freezing: Transfer leftovers to a freezer-safe container and freeze for up to three months.
- Reheating: Reheat in the air fryer or a non-stick skillet. Avoid microwaving as it can make them soggy.
- Serving Suggestions: Pair with fresh guacamole, sour cream, or a zesty salad to enhance flavors.
- Experiment with Cheese: Try different cheese blends to find your favorite combination!
- Add Herbs: Fresh cilantro or green onions can add a nice touch of flavor.