Grilled Peaches with Honey and Ice Cream
Every time summer rolls around, I find myself craving the sweet and smoky flavors of the season, and what better way to celebrate than with Grilled Peaches with Honey and Ice Cream? I remember the first time I made this dish; the sun was shining, and the grill was fired up. The aroma of caramelizing fruit filled the air as I stood outside, the warm breeze gently brushing against my skin. The combination of juicy, succulent peaches paired with cool, creamy ice cream and a drizzle of golden honey was simply irresistible. It brought back memories of summer picnics with friends, where we would gather around the grill and share laughter and stories. This recipe is not only easy to make but also a perfect treat for those balmy evenings when you want to impress your guests with minimal effort. You can enjoy it as a light dessert or even as a unique brunch option. Trust me, once you try Grilled Peaches with Honey and Ice Cream, it will become a go-to summer favorite!
Recipe Snapshot
15 mins
5 mins
10 mins
Easy
180 kcal
2 g
Gluten-Free
6 g
Frying Pan, Peeler
Why We Love This Grilled Peaches with Honey and Ice Cream
Perfect Summer Dessert
There’s something magical about grilling peaches. The direct heat caramelizes their natural sugars, creating a beautiful char and enhancing their sweetness. When paired with ice cream and honey, it becomes a symphony of flavors that captures the essence of summer.
Easy to Make
You don’t need to be a pro in the kitchen to whip up this dish. With just a few simple ingredients and minimal effort, you can create a dessert that looks and tastes gourmet. All you need are fresh peaches, honey, and ice cream.
Healthy Option
While it feels indulgent, this dessert can be guilt-free! Peaches are packed with vitamins and minerals, making them a nutritious choice. When served with a scoop of your favorite ice cream, it’s a sweet treat that doesn’t compromise on health.
Customizable
Feel free to get creative! You can add toppings such as nuts, or even a sprinkle of cinnamon to elevate the flavor profile. Make it your own, whether you prefer it classic or with a twist.
Great for Gatherings
This dish is perfect for summer gatherings and barbecues. It’s a crowd-pleaser that brings everyone together, showcasing the beauty of seasonal ingredients. Serve it up warm, and you’ll see smiles all around!
Memories Attached
Food has a way of bringing back memories. Preparing Grilled Peaches with Honey and Ice Cream can become a cherished family tradition, reminding you of warm summer nights spent with loved ones.
What You’ll Need for Grilled Peaches with Honey and Ice Cream

When it comes to making Grilled Peaches with Honey and Ice Cream, the beauty lies in the simplicity of the ingredients. Each element plays a crucial role in creating a harmonious blend of flavors. The star of the show is, of course, the peaches, which add natural sweetness and a juicy texture. The honey adds a touch of floral sweetness, while the ice cream provides a creamy, cool contrast. Together, they create a delightful dessert that screams summer!
- 8 peaches, halved with pit removed but not peeled: These fresh peaches are the key to this recipe; their natural sweetness shines when grilled.
- Vanilla ice cream, optional: This creamy topping is optional but highly recommended for a delightful contrast to the warm peaches.
- Honey to drizzle: A drizzle of honey enhances the flavors and adds a beautiful finish to the dish.
Grilled Peaches with Honey and Ice Cream Instructions

Preparing Grilled Peaches with Honey and Ice Cream is a breeze! Let’s get started with these simple steps that will bring out the best in your ingredients. You’ll be savoring the delicious flavors in no time.
- First, heat your grill or grill pan to about 350 degrees Fahrenheit. It’s essential to preheat it so that the peaches get those beautiful grill marks and caramelization.
- Next, take the halved peaches and place them cut side down on the preheated grill. Grill for about 4 to 5 minutes. You’ll want to watch for a nice char forming, which indicates they’re cooking perfectly.
- After the first side is golden, flip the peaches over to the skin side. Grill for another 4 to 5 minutes. At this point, the peaches should be tender and juicy, with grill marks beautifully etched onto them.
- Once they are done, remove the peaches from the grill and let them cool slightly. While waiting, scoop your favorite vanilla ice cream into bowls or dishes.
- Serve the grilled peaches warm over the ice cream. This contrast of temperatures is what makes this dish so special. It’s a delightful experience!
- Finally, drizzle the warm honey over the top of the grilled peaches and ice cream. The honey will melt slightly, adding a glossy finish and enhancing the flavors.
Things Worth Knowing
- Choose Ripe Peaches: Select peaches that yield slightly to pressure. Ripe peaches will caramelize beautifully on the grill.
- Keep an Eye on the Grill: Monitor the peaches closely to avoid burning. They should be soft and caramelized but not overly charred.
- Serving Temperature: For the best experience, serve the peaches warm right off the grill.
- Experiment with Toppings: Don’t hesitate to get creative! Adding nuts or a sprinkle of cinnamon can take this dish to the next level.
Helpful Notes about Grilled Peaches with Honey and Ice Cream

Here are some helpful tips to enhance your experience with Grilled Peaches with Honey and Ice Cream:
- Storage: After grilling, allow the peaches to cool, then store them in an airtight container in the refrigerator for up to 1 to 2 days.
- Freezing: You can freeze leftover grilled peaches, but they are best enjoyed fresh. If you must freeze, ensure they are in a single layer before sealing in a bag.
- Serving Suggestions: Pair this dish with a refreshing summer salad or serve as a light dessert after a barbecue.
- Flavor Variations: Feel free to experiment with different fruits if you want to change it up. Grilled nectarines or apricots work wonderfully, too!
- Health Benefits: Remember, peaches are not only delicious but also packed with vitamins A and C, making this dessert a healthier choice.
Pairing Suggestions for Grilled Peaches with Honey and Ice Cream
When serving Grilled Peaches with Honey and Ice Cream, consider the following pairing suggestions:
- Summer Salads: A light arugula salad with lemon vinaigrette complements the sweetness of the peaches.
- Grilled Meats: This dish pairs beautifully with grilled chicken or fish, providing a sweet contrast.
- Picnic Vibes: Perfect for outdoor gatherings, serve this dessert alongside fresh fruit platters and refreshing beverages.
- Seasonal Occasions: Ideal for summer barbecues, backyard parties, or even as a sweet end to festive gatherings.
- Leftover Tips: Use leftover grilled peaches in smoothies or as a topping on breakfast oatmeal for a delicious spin.
FAQ
Conclusion
In conclusion, Grilled Peaches with Honey and Ice Cream is a delightful dessert that captures the essence of summer. Its simplicity and delicious flavors make it a must-try for any gathering or casual dinner at home. I encourage you to give it a try and savor the joy it brings. You won’t regret indulging in this sweet treat!

Grilled Peaches with Honey and Ice Cream
Equipment
- Frying Pan
- Peeler
Ingredients
- 8 Peaches halved with pit removed but not peeled
- 1 scoop Vanilla ice cream optional
- to taste Honey to drizzle
Instructions
- Heat grill or grill pan to about 350 degrees Fahrenheit.
- Place peaches on preheated grill flesh side down for 4 to 5 minutes.
- Flip to the skin side for an additional 4 to 5 minutes.
- Remove and serve warm with a scoop of vanilla ice cream.
- Drizzle with honey.
Notes
- Storage: After grilling, allow the peaches to cool, then store them in an airtight container in the refrigerator for up to 1 to 2 days.
- Freezing: You can freeze leftover grilled peaches, but they are best enjoyed fresh. If you must freeze, ensure they are in a single layer before sealing in a bag.
- Serving Suggestions: Pair this dish with a refreshing summer salad or serve as a light dessert after a barbecue.
- Flavor Variations: Feel free to experiment with different fruits if you want to change it up. Grilled nectarines or apricots work wonderfully, too!
- Health Benefits: Remember, peaches are not only delicious but also packed with vitamins A and C, making this dessert a healthier choice.


